Tuesday, January 22, 2008

Outer Banks: Day Four


I worked. Ned worked. Evening ended with seafood pizza and meetings. Kathryn and I shopped for the dinner we'll host tomorrow night: 110 guests at our beach house. I'm making the appetizers for the chefs, plus we'll help with general prep: salads, breads, etc. Nothing is as much fun as batch cooking!

Here's a photo of Ned. We really are working while we're here!

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