That is awesome that you keep making your own pasta! I really can't wait to be back and have my kitchen stuff again!!! And cilantro pesto, eh? I'd like to have a recipe, please!?! ;)
1/4 c walnuts 2 c cilantro Pulverize in food processor. While running, slowly add 7 Tbsp olive oil. Remove to a mixing bowl, and stir in 1/4 c grated pecorino cheese and 1/2 tsp salt.
Reserve 1/2 c of water from the boiled pasta. Stir pesto into hot pasta, and add the reserved water to the mixture as needed for consistency. Yum!
**We didn't have walnuts, so we used pecans. Equally good.
That is awesome that you keep making your own pasta! I really can't wait to be back and have my kitchen stuff again!!! And cilantro pesto, eh? I'd like to have a recipe, please!?! ;)
ReplyDelete1/4 c walnuts
ReplyDelete2 c cilantro
Pulverize in food processor. While running, slowly add 7 Tbsp olive oil.
Remove to a mixing bowl, and stir in 1/4 c grated pecorino cheese and 1/2 tsp salt.
Reserve 1/2 c of water from the boiled pasta. Stir pesto into hot pasta, and add the reserved water to the mixture as needed for consistency. Yum!
**We didn't have walnuts, so we used pecans. Equally good.
Can you find pecorino cheese in Kroger?
ReplyDeleteYou have to buy it at Sam's. Or Fresh Market. Both in Jackson, alas.
ReplyDelete