I spent my morning with this guy: George Stevens of G&M Meat Market in Jeanerette, LA. He's a great talker (important for someone who is being interviewed), and the boudin he makes is really good. Family in Baton Rouge will have a taste this evening, in fact. When he's not making boudin, he's driving a school bus for the area parochial schools. For those of you keeping count, this is my 8th stop on the boudin trail this week, and 9th interview. And, yes, I eat boudin every time I go to an interview. Perhaps I should jog back to Vicksburg? To see the folks I met yesterday, visit here (my work blog).
Friday, February 20, 2009
FRIDAY AT G&M MEAT MARKET
I spent my morning with this guy: George Stevens of G&M Meat Market in Jeanerette, LA. He's a great talker (important for someone who is being interviewed), and the boudin he makes is really good. Family in Baton Rouge will have a taste this evening, in fact. When he's not making boudin, he's driving a school bus for the area parochial schools. For those of you keeping count, this is my 8th stop on the boudin trail this week, and 9th interview. And, yes, I eat boudin every time I go to an interview. Perhaps I should jog back to Vicksburg? To see the folks I met yesterday, visit here (my work blog).
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Save some for next weekend
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